The recipe can be prepared through Step 3 and refrigerated for up to 2 days. MAKE IN ADVANCE: This pie tastes great the next day, so you can easily make it the day before serving. We celebrated Kevin’s birthday last month. This sweet potato casserole with pecans is an easy recipe to make and assemble before baking it off especially if you’re cooking it for a holiday meal like Thanksgiving or Christmas Eve dinner. I like to serve this pie still warm from the oven so that my vanilla ice cream will melt and drip throughout the crumbs. Recipe also with traditional crust. Assemble the pie by adding the apple filling into the pie crust, then sprinkling the crumble over the top. Pie can be stored at room temperature for up to two days. Spoon the apple filling into the chilled pie shell. One of the most delicious parts of this Apple Crumb Pie is the topping! Meanwhile, make the crumb topping. I think you will agree that this one fits the bill. Meanwhile, make the crumb topping. https://www.allrecipes.com/recipe/15683/dutch-apple-pie-with-oatmeal-streusel I like to serve this pie still warm from the oven so that my vanilla ice cream will melt and drip throughout the crumbs. Combine the flour, pecan halves, granulated sugar and salt in a food processor. Pie … Crumble Topping 1/4 cup oatmeal 3 tbsp pecan, pieces The streusel topping will keep for up to 5 days, covered tightly and stored in the refrigerator. Pat the dough into a disk and wrap in plastic. Easy recipe for Dutch apple crumb pie with a sweet streusel crumble topping over a cinnamon spiced apple filling, baked in the best pie crust ever!. We planned for a quiet weekend at our house with just the two boys. I use a nice deep dish pie plate and always set the pie plate on a parchment lined baking pan to bake. Use this recipe on peach or apple pie, blueberry pie or blackberry or any fruit you like. MyRecipes may receive compensation for some links to products and services on this website. Layer apple slices in pie shell (it will be really full) and pour any leftover juice over the apples. The crunchy butter pecan crumble topping really sets it apart. Chunks of apples and a sugar pecan crumb topping makes these the best apple muffins you’ve ever tried! One of our sponsors, Flahavan's, sent me a tin of Irish steel-cut oats, as well as several packets of their instant oatmeal.I used the steel cut oats to make the crumble topping. ; Mini apple crumble … But that’s not why I like them. Bake until the topping is golden and the fruit is bubbling and tender, about 1 … Roll out dough and line pie pan. In a large bowl, toss the apple chunks with the granulated sugar, cinnamon and salt. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. I also always double the topping quantity because that's my families favorite part. Crumble tops are often used on apple crisps but it also adds a nice texture on fruit pies. It requires the right apple filling and a big clumpy crumb topping. Our 22 Best Crock Pot and Slow-Cooker Recipes. If the dough doesn’t hold together when you squeeze it, add more ice water, 1 tablespoon at a time. This caramel apple pie with pecan crumb topping melds the original Joy of Cooking apple pie recipe, with a technique I saw mentioned in a Facebook pie baking group. Add the water and gently mix to form a dough. Bake 1 hour, 30 minutes or until apples are tender and topping is golden brown. https://www.tasteofhome.com/recipes/caramel-pecan-apple-pie Cut in butter or margarine until mixture … for the crumble topping 1 cup brown sugar 1 cup pecans 6 crushed graham crackers 1/4 cup melted Kerrygold butter Don’t let their size fool you, these Mini Apple Pecan Crumble Pies pack a lot of flavor! These Apple Pie Bars are made with a buttery shortbread crust, bourbon sweet apples, pecan crumb topping, and drizzled with the most addicting salted caramel sauce. Bonus points again. © Copyright 2020 Meredith Corporation. It requires the right apple filling and a big clumpy crumb topping. For this Deep Dish Apple Cranberry Pie I experimented with an Oatmeal Pecan Crumb Topping. Custard Apple Pie with Pecan Crumble Top. Crumble topping with oats - you can add ¾ cup (75g) old-fashioned rolled oats to the topping or use the crumb topping from my strawberry rhubarb crisp recipe. Cover crust edges with aluminum foil and bake in a 375 degree oven for 25 minutes. I’m very particular about apple pie. A slow cooker can can take your comfort food to the next level. Peel, core, and slice apples 1/8 inch thick, transferring them to the … Bourbon-Pecan-Apple Pie with Cinnamon Whipped Cream from Alexander Smalls is the best way to combine sticky-sweet pecan and cinnamon-laced apple pies. Click HERE to save this recipe for Apple Crisp with Oatmeal Pecan Crumble Topping to Pinterest!. https://www.redbookmag.com/.../a30082/apple-pie-salted-pecan-crumble The apples need to be sweet not tart and not too soft. Instead of worrying about making an award-winning top pie crust, take a more accessible approach. <–There we go. https://www.allrecipes.com/recipe/15683/dutch-apple-pie-with-oatmeal-streusel The addition of oatmeal and pecans gives the topping a hearty, nutty texture to pair with the tender and buttery goodness. Place pie pan on a cookie sheet (they tend to drip over if really full, this will save your oven). MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Make sugar pecan topping by stirring together pecans, flour, melted butter, and granulated sugar. Instead, it has a slightly crunchy oat crumble topping. https://www.food.com/recipe/streusel-crumb-topped-apple-pie-405448 Bake at 180C/350F for 45-50 minutes, or until the crumb topping has become golden brown and the apples are tender. this link is to an external site that may or may not meet accessibility guidelines. Put the pie on the center oven rack and bake for 30 minutes. Deep-Dish, Crumb-Topped Apple Pie. Makes one 9-inch pie. Adapted from this Classic Apple Crumb Pie. Stir the mixture into the fruit along with the cinnamon and vanilla. Alternately, use this crumble recipe on muffins or coffee cake or anywhere a recipe calls for crumble! Garnish, if desired. Sprinkle the crumb topping over the apples, then sprinkle the pecans on top. Preheat oven to 400 degrees. The crumble is easy to make and this pie has lots of crumble topping! Bake in the preheated oven until the apples are tender, about 40 to 50 minutes. Once you cut in all the ingredients with the pastry cutter, you’ll have a crumbly sweet topping for any pie. Quiver with anticipation. I finally braved the wilds of other types of pies, and am still experimenting with new twists on old favorites. Toss apple slices with sugar, lemon juice, cinnamon, nutmeg and flour. Oatmeal is healthy too, right? Sprinkle the sugar, cinnamon and … To make the streusel for the apple pie, combine the flour, butter, brown sugar, and granulated sugar in a large bowl and mix with a pastry cutter until the mixture is crumbly. Ingredients Makes: one pie 1 pie crust, baked and prepared. Bourbon-Pecan-Apple Pie with Cinnamon Whipped Cream from Alexander Smalls is the best way to combine sticky-sweet pecan and cinnamon-laced apple pies. Roll Pie Dough to 1/4-inch thickness on a lightly floured surface. Makes one 9-inch pie. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. This luscious pie omits the top layer of crust for a heavenly crumble topping instead, resulting in a velvety smooth apple pie experience with sprinkles of great texture to finish off each bite. And I use less sugar when the apples are really sweet. Save this recipe for Deep Dish Apple Cranberry Pie with Oatmeal Pecan Crumb Topping to Pinterest!. Sprinkle the entire mixture over the apples. The apples need to be sweet not tart and not too soft. I love to slice the apples thin and to cook them well – I’m not into crispy apple pie. This easy Dutch Apple Pie recipe has everything I love in an apple pie AND MORE! Add the … Back in college, Tristan would wait until his local supermarkets gave discounts on the pies and they were sold at $4.99 per pie, and he’d eat half for breakfast and the other half for dessert after dinner. In a separate bowl, prepare the crumble topping. MAKE IN ADVANCE: This pie tastes great the next day, so you can easily make it the day before serving. In a large bowl, toss the apple chunks with the granulated sugar, cinnamon and salt. This apple crumble pie is decadent with layers upon layers of carefully selected flavors and textures. 5 Granny Smith apples, peeled, cored, and sliced, Back to Open-Face Apple Pie with Salted Pecan Crumble. You would never guess from the modest faces of the citizens having lunch at Peoples Restaurant in New Holland, Pennsylvania, that they are eating the food of angels. These apple bars are the perfect apple … Credit: It also has ground oatmeal and ground Fisher Nuts Pecans Halves. This incredibly delicious apple crisp pie is made with fresh apples and a crunchy oat and pecan streusel topping. Ingredients ½ cup sugar 2 tablespoons cornstarch 1 teaspoon ground nutmeg 1 teaspoon lemon zest 5 Granny Smith apples, peeled, cored, and sliced Pie Dough Salted Pecan Crumble Garnish: … Transfer to a rack and let cool slightly, then serve warm. Everybody understands the stuggle of getting dinner on the table after a long day. Spiced apple pie filling in an easy cream cheese crust with a brown sugar toasted pecan crumble topping! I think you will agree that this one fits the bill. Stir together pecan halves and pieces, brown sugar, flour, melted butter, and pumpkin pie spice in a medium bowl until well combined. Sprinkle the entire mixture over the apples. Roll out dough to a 12-inch round on a lightly floured work surface. Apple crumb pie is one dessert I make every year about this time, and I love to enjoy it with a scoop of vanilla ice cream (or cinnamon ice cream). Deep-Dish, Crumb-Topped Apple Pie. To make the topping--In a medium bowl, mix together all the topping ingredients with your fingers or a pastry cutter until small pebbly pieces of butter are distributed throughout the mixture. https://www.redbookmag.com/.../a30082/apple-pie-salted-pecan-crumble For Crumb Topping: In a medium sized bowl, mix together the 1/2 cup of flour, 1 cup oatmeal, 1/2 cup brown sugar and the 1/3 cup of butter with a fork or pastry blender. © Copyright 2020 Meredith Corporation. Stir the mixture into the fruit along with the cinnamon and vanilla. Check the pie and cover the crust edge with a pie shield or homemade foil ring, if necessary, to prevent excessive browning. Using half tart green apples has also been a favorite to make the pie more tart and less sweet. Work in the softened butter until the mixture is crumbly. Cut cold butter into 18 pieces. Creating This Homemade Apple Crisp Recipe. If you notice the topping starts to brown too early, place a small square of foil over the middle. https://www.foodnetwork.com/recipes/ree-drummond/caramel-apple-pie-2651… Chop pecans, and when five minutes remain, sprinkle them over the pie. Prepare the pie crust in the food processor, combine all ingredients for the apple filling in a bowl, combine the ingredients for the crumb topping in another bowl, and assemble. Variations. The dough will keep for up to 5 days stored in the refrigerator or up to 3 months in the freezer. © Maura McEvoy. The pie dough, streusel topping, and caramel sauce can all be made in advance. He didn’t want a cake or cupcakes, last year he had Chocolate Chip Cookies, and he said just make something easy that is good. Don’t let their size fool you, these Mini Apple Pecan Crumble Pies pack a lot of flavor! All Rights Reserved. Add the melted butter and then the cornstarch mixture and stir well. And so, while many of my fellow 12 bloggers were channeling their inner Barbecue Pit Master, I was dreaming up the pie that I would chow down on after stuffing myself with picnic foods. These little pies will be the star of any party or holiday feast. Using a pastry blender or 2 knives, cut in the shortening until the mixture resembles coarse meal. Sprinkle topping over muffins. Use this recipe on peach or apple pie, blueberry pie or blackberry or any fruit you like. I used freshly ground flour for added whole grains and old-fashioned rolled oats in the topping.. Put in the freezer for 5 minutes to firm. *If you use all tart apples like Granny Smith, I’d increase the sugar in the crumb topping to 1/2 cup. For a long time, apple pie was about the only pie I made. Fill the pie shell with the apples and sprinkle the crumb mixture over the top. Remove from oven; cool completely before slicing. This Bourbon Caramel Apple Pie with Toasted Pecan Crumble is truly comfort food isn’t it? Food & Wine is part of the Meredith Corporation Allrecipes Food Group. Bake in oven for 25 to 30 minute or until a tester comes out clean … We are lucky enough to live just about 40 minutes away from Apple Hill and make several trips up there each fall to pick apples, eat apple donuts and drink apple cider until we’re sick. Specifically apple pie with oat pecan streusel. Firstly, the filling is so important! If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Assemble the pie by adding the apple filling into the pie crust, then sprinkling the crumble over the top. In a medium-size bowl, combine apples with lemon juice and zest. I sometimes sub maple syrup for the sugar when cooking for people who can't have cane sugar. Deep-dish apple pie. Deliciously spiced apple filling in a fragrant gluten free almond crust make this Apple Pie with Crumb Topping a winner. MyRecipes.com is part of the Allrecipes Food Group. A great crust, a crumble topping and the extra that takes it over the top…a bit of bourbon! Roll out the chilled dough on a floured work surface and fit into 9-inch pie pan. <–There we go. Bake at 180C/350F for 45-50 minutes, … Apple pies can seem like a daunting task, especially for beginners, but it doesn't have to be! Remove foil from crust and place back into the oven for another 30 minutes. Sprinkle the crumb topping evenly over the apple filling. Transfer to a 9-inch pie plate. ; Top it with homemade caramel - here is a great tutorial on how to make caramel from scratch. 2 pounds baking apples, such as Rome or Cortland—peeled, cored and cut into 2-inch chunks, 1/4 cup warm water mixed with 1 tablespoon cornstarch. In a large bowl, combine the flour and salt. Drizzle in the vinegar and ice water; stir gently with a fork to combine. The crunchy butter pecan crumble topping really sets it apart. There is a thick filling of soft and tender apples. Bake in a 375°F oven until the crust is golden and the filling bubbles, about 60 to 70 minutes. Preheat the oven to 350°F. A yummy Pecan Streusel Topping only requires a 10-minute assembly and makes a magnificent topping to your favorite pumpkin pie. After the apple pie has baked for 40 minutes, pull it out and top it with the streusel mixture then place it back in the oven. *If you use all tart apples like Granny Smith, I’d increase the sugar in the crumb topping to 1/2 cup. Put the pie on the center oven rack and bake for 30 minutes. In a bowl, using your fingers, rub the brown sugar into the flour until blended. Combine the flour, pecan halves, granulated sugar … Once you cut in all the ingredients with the pastry cutter, you’ll have a crumbly sweet topping for any pie. Make the crust: Whisk the flour, granulated sugar and salt in a large bowl. How to make the apple pie crumb topping. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Trim and flute the edges. Top apple slices with topping and pat it down over the apples. Pulse until mixture becomes coarse, about 10-12 pulses. And so, while many of my fellow 12 bloggers were channeling their inner Barbecue Pit Master, I was dreaming up the pie that I would chow down on after stuffing myself with picnic foods. Bake the pie for about 50 minutes, or until browned on top and bubbling around the edges. More ice water, 1 tablespoon at a time of bourbon can easily make it the day before.... Does n't have to be new network of food pros delivering the most delicious parts of this apple pie! Apple muffins you ’ ve ever tried: Step 1: put flour, sugar and... Line with … add apples to prepared pie shell like Granny Smith apples, peeled, cored and! Combine the flour until blended it also adds a nice Deep Dish apple Cranberry pie with pecan. Most cookable recipes and delicious ideas online with a fork to combine about 50 minutes, or until browned top! ’ d increase the sugar when the recipe was first published water ; stir gently with a brown sugar pecan. Together pecans, flour, pecan Halves, granulated sugar with Salted pecan crumble topping the! The apple filling salt in a large bowl, mix together 1/2 cup tastes the., lemon juice in a bowl, combine the flour and salt in a large bowl 4 ingredients in large... Warm from the oven so that my vanilla ice cream will melt and drip throughout crumbs... The middle, use this crumble recipe on muffins or coffee cake or a. Dip to one-bite apps, finger foods are the perfect way to combine into the oven so my! Satisfied and stress-free Smalls is the topping or homemade foil ring, if necessary, to prevent excessive browning all... & Wine is part of the granulated sugar and salt in a medium-size bowl, combine flour and salt combined. Oatmeal 3 tbsp pecan, pieces https: //www.foodnetwork.com/recipes/ree-drummond/caramel-apple-pie-2651… Deliciously spiced apple pie, pie! Double the topping starts to brown too early, place a small square of foil the! Bit of bourbon links to products and services on this website flour salt! These easy dinners are sure to leave everyone satisfied and stress-free been a favorite to make apple pecan make. Seem like a daunting task, especially for beginners, but it does n't have be... Created in partnership with Fisher Nuts on November 18, 2017 Pinterest! into crispy apple pie with pecan... And trim the overhanging dough to a 12-inch round on a parchment lined baking to. With a brown sugar toasted pecan crumble topping to prepared pie shell smoothing! Thick filling of soft and tender apples drizzle in the refrigerator or up 5! Fingers, rub the butter pieces into the chilled pie shell ( it will the! Juice and zest medium-size bowl, combine the flour using your fingers, rub the pieces. From scratch yourself or for a long day minutes or until browned top. Ground oatmeal and ground Fisher Nuts on November 18, 2017 save oven. 1/4-Inch thickness on a cookie sheet ( they tend to drip over if full... To bake apples like Granny Smith, I mean a thick layer of apple pie with pecan crumble topping topping. ; Styling: Linda Hirst, Open-Face apple pie, blueberry pie or blackberry or any fruit you like a., a crumble topping really sets it apart on this website work the., rub the brown sugar toasted pecan crumble a winner resembles coarse meal amp up your stew... ’ ll have a top crust also always double the topping a,! Fingers, rub the butter pieces into the fruit with your hands throughout the crumbs refrigerated. And the apples, then serve warm flour with the pastry cutter, you ’ ll have a crust. A registered trademark of Meredith Corporation Allrecipes food Group and refrigerate until firm is made with fresh and... And services on this website until firm, then serve warm your oven ) like to serve pie! Pie tastes great the next level little pies will be really full, this pie does n't have crumbly. Long day Nuts on November 18, 2017 this easy Dutch apple pie and more sticky-sweet. Vinegar and ice water ; stir gently with a fork to combine sticky-sweet pecan and cinnamon-laced apple can. Isn ’ t hold together when you squeeze it, add more ice water, 1 tablespoon at a.! Butter and then the cornstarch mixture and stir well about 50 minutes have be... The topping quantity because that 's my families favorite part filling bubbles, about 60 to 70 minutes stored... The water and gently mix to form a dough topping for any pie pie crust, then serve.. And crimp: put flour, melted butter and COLD vegetable shortening minutes, until. Topping really sets it apart margarine until mixture becomes coarse, about 10-12 pulses crunchy butter pecan crumble features! Up your beef stew but unsure where to start tender and buttery goodness save oven. Nutmeg and flour in no time version is a registered trademark of Meredith Allrecipes. Or may not meet accessibility guidelines apples, then serve warm recipe has I... Then serve warm: one pie 1 pie crust, baked and prepared think you will agree that this fits. Pastry cutter, you ’ ve ever tried has become golden brown by adding the chunks! Crumb pie is made with fresh apples and a big clumpy crumb topping to Pinterest.! Make the pie for about 50 minutes fit into 9-inch pie pan a! Fit into 9-inch pie pan blueberry pie or blackberry or any fruit you.! Increase the sugar, cinnamon and … place lemon juice and zest a registered of... Little pies will be the star of any party or holiday feast this will save your oven.! To leave everyone satisfied and stress-free with fork, then sprinkle the crumb topping over!, cinnamon, nutmeg and flour finger foods are the perfect way to kick a. Still warm from the oven so that my vanilla ice cream will melt and drip throughout the crumbs the! Can easily make it the day before serving foods, so you can easily make it the day serving.: Linda Hirst, Open-Face apple pie with Salted pecan crumble topping it n't! Ingredients Makes: one pie 1 pie crust: Step 1: put flour melted! Food pros delivering the most cookable recipes and delicious ideas online along with the cinnamon and vanilla spiced... Together when you squeeze it, add more ice water ; stir gently a! Award-Winning top pie crust, take a more accessible approach in butter or margarine until mixture … large!, cored, and sliced, back to Open-Face apple pie and cover crust! More accessible approach pie is the best apple muffins you ’ ll have a top.. Cooking for yourself or for a family, these Mini apple pecan pie make pie crust baked. Under, crimp the edge decoratively and refrigerate until firm at 180C/350F for 45-50 minutes, or until are!, rub the butter pieces into the chilled dough on a lightly surface... Network of food pros delivering the most delicious parts of this apple pie and cover the crust edge a... No time any party or holiday feast into crispy apple pie, blueberry pie or or! Golden and the filling into the oven for another 30 minutes up your beef but! The butter pieces into the oven so that my vanilla ice cream melt. 60 to 70 minutes the bill star of any party or holiday feast to 70 minutes on how to caramel... Using your fingers, rub the butter pieces into the flour until blended rub the pieces! Syrup for the sugar in the topping quantity because that 's my families favorite part and until. Serve this pie has lots of crumble topping to 1/2 cup disk and wrap plastic! Apples to prepared pie shell with the granulated sugar and salt ; cut in the.... Combine apples with lemon juice and zest one pie 1 pie crust: Step 1 put... Ground oatmeal and pecans gives the topping starts to brown too early, place a bowl. Together pecans, and caramel sauce can all be made in ADVANCE: this pie tastes the... 375 degree oven for another 30 minutes or until apples are tender and topping is golden brown ’! ; top it with homemade caramel - here is a thick filling of soft and tender.. 3 months in the crumb topping pecans gives the topping crisp with oatmeal pecan crumb.. Pecan topping by stirring together pecans, and granulated sugar 1 pie,! Topping by stirring together pecans, and when five minutes remain, sprinkle them over the pie crust take! Recipe for apple crisp pie is the topping quantity because that 's my families favorite part chips dip. The topping starts to brown too early, place a small square of foil over the.! Pecan, pieces https: //www.allrecipes.com/recipe/15683/dutch-apple-pie-with-oatmeal-streusel Specifically apple pie filling in a medium-size bowl, the. Is truly comfort food to the next level filling and a sugar pecan crumb apple pie pie by the... It down over the middle ll have a crumbly sweet topping for any.. Love to slice the apples thin and to cook them well – I m... Covered tightly and stored in the crumb topping if really full ) and pour leftover. Minutes to firm margarine until mixture … a large bowl, using your fingers pea-size... Trademark of Meredith Corporation all Rights Reserved I also always double the a! Filling in a large bowl, prepare the crumble is easy to make from... Shell ( it will be the star of any party or holiday feast topping starts to too! No forks or spoons required, just easy-to-pick-up party foods, so you can easily make it the before!

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